Women Winemakers Celebration

Women Banner Event Brite Fb 2020

Sunday, March 08, 2020 11:00 am - 3:00 pm

Roblar Winery & Vineyards

3010 Roblar Avenue

Santa Ynez, CA 93460

Expect 20+ women winemakers pouring, including our very own, Clarissa Nagy. Pouring their wines in a pre-brunch reception, and at the wine-paired, sit down brunch: a 4 course feast prepared by some of the area’s best female chefs, restaurateurs and food crafters, served right in the middle of Roblar Farm.

Culinary talent for this year’s event includes: Chef Brooke Stockwell (Executive Chef, Gleason Family Vineyards); Baker Amy Dixon (The Baker’s Table, Santa Ynez); Chef Cynthia Miranda and Alicia Valencia (Santa Ynez Valley Cheese Company/The Lucky Hen Larder, Santa Ynez); Chef Golzar Barrera of the Santa Ynez Valley’s All Purpose Flower; Theo Stephan (Los Olivos’ Global Gardens); the ladies from Sass Catering and Pattibakes (Buellton); Joy and Taylor owners of Solvang Spice Merchant; Leyla Williams and the team at Solvang’s Good Seed Coffee Boutique; Missy Morales of Lompoc’s Sweet Baking Co., and Chef Robin Reynolds of the Dunn School, in Los Olivos.  

Tickets are on sale now. This event is sure to sell out, so get your tickets while they are still available.


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