2014 - Library Wines
2014 Rosé
Santa Maria Valley
Tasting Notes
Rose petals, watermelon and strawberry with hints of confection and brown spice. Cherry, red apple, black currant and rhubarb flavors on the palate.
Production
- 59 casesRetail
- $24 Sold OutTechnical Notes
pH | TA | RS | ALC |
---|---|---|---|
3.51 | 5.8 gm/L | 0.0 gm/L | 13.7% |
2014 Pinot Noir
Santa Barbara County
Tasting Notes
Potporri, red fruit punch, dark and red cherries, with hints of wilted rose petals, herbs and caramel on the finish.
Production
- 87 casesRetail
- $40 Limited AvailabilityTechnical Notes
pH | TA | RS | ALC |
---|---|---|---|
3.54 | 5.63 gm/L | 0.01 gm/L | 14.1% |