2015 Pinot Noir
Santa Barbara County
Tasting Notes
Floral notes with dark and red cherries, hints of wilted rose petals and herbs on the finish.
Technical Notes
| pH | TA | RS | ALC |
|---|---|---|---|
| 3.63 | 5.7 gm/L | 0.005 gm/L | 13.5% |
Floral notes with dark and red cherries, hints of wilted rose petals and herbs on the finish.
| pH | TA | RS | ALC |
|---|---|---|---|
| 3.63 | 5.7 gm/L | 0.005 gm/L | 13.5% |
